SC - Mushrooms! -Reply

Deloris Booker dbooker at freenet.calgary.ab.ca
Tue May 6 13:44:59 PDT 1997


Yes the mushrooms that have petrified in the frig are perfectly useable in
soups, stews, chili, etc. - anything with a sufficient amount of liquid to
rehydrate them.  In fact they even work well in my favourite one dish
no brain dinner - meat (chicken peices, eye of round, whatever) plus
potatoes plus at least 2 vegetables that can be roasted plus a  quatered
onion - put in covered roasing pan with about .5 inch water at 350 degrees
F. until cooked - go off and do mail, start laundry, read email, play with
kids or whatever while dinner is cooking.   Delicious, never fails, uses
up all sorts of tag ends from the frig.

Aldreada

On Tue, 6 May 1997, JANINE BRANNON wrote:

> 
> 
> Actually, if you transfer the mushrooms to a paper bag in your fridge
> when
> you first get them, any that you don't use in time will dry instead of
> liquify.
> 
> Alix Mont de fer (m.k.a. Emily Epstein)
> Shire of Caer Galen, Outlands
> 
> >>>>>>>>>>>>
> 
> Is this true?  Can you use those mushrooms?  I've always thrown those
> out after a few weeks, because I've thought they've gone bad......(bad
> mushrooms!  no biscuit!)
> 
> Magdalene/janine
> 



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