SC - Wine in Cooking

[Robert Beaulieu]

> A good rule of thumb is definately whatever you're serving as wine should be the wine used in the cooking.


	With some exceptions...
	One would probally not whant to drink, for exemple, Port or Sherry with
a meal even if the saucw or meat was cooked in it!

	
		I who enjoy pigging to...

			Lord Robert de QuelQuePart
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