SC - Irish period recipes??
Tyrca at aol.com
Tyrca at aol.com
Sat Nov 8 08:54:36 PST 1997
In a message dated 97-11-07 20:51:46 EST, you write:
<<
> Unfortunately, the book has almost nothing to say about food in the
> periods that are of greater interest to us. I would assume that the
> Vikings and later, the Normans, introduced some of their foodstuffs
> to Ireland.
There should have been seed (etc) analyses made at the digs in Dublin and
other places.
/UlfR >>
So, as you are there, and I am not, are there sources for Viking cookery?
Any cookbooks?
Tyrca
PS, even if they are in Swedish or Old Norse, we have a scholar in our
Barony, Master Michael Fenwick of Fotheringhay that can probably at least
rough it out for me. I would be -very- interested in knowing about cooking
styles and choices of food from the Viking period.
Tyrca Ivarsdottir
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