SC - for bread-smearing
DianaFiona at aol.com
DianaFiona at aol.com
Mon Nov 10 10:40:12 PST 1997
In a message dated 97-11-10 08:59:26 EST, you write:
<< You know you are doing something right when your 5 year old and your 9
year old chant in unison "More Garlic!! More Garlic!! More Garlic!! More
Garlic!!"
>>
(Grin) Sounds like my own rallying cry.............
My mom's take on pork roast is yummy also, even for me, and I'm not
usually too much of a meat fan. Salt the roast, rub generously with rosemary,
dot with garlic slices (*LOTS* of garlic slices......... ;-) ), and half
cover with port wine. Roast, uncovering long enough for the meat to brown.
Heavenly!
Ldy Diana
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