SC - Re: sca-cooks V1 #442
Christi Redeker
Christi.Redeker at digital.com
Wed Nov 19 12:51:30 PST 1997
Kathryn wrote:
>I have a recipe that call's for farmer's cheese. I have searched all the
>grocery chains around here for it. But to no avail.
>
>What is it?
>What is a reasonable substitute?
>Can I use riccota?
>Or dry-curd cottage cheese?
>Or is it more closely related to something else?
>Or, is there a mixture I can make from two other cheeses that will end up
>resembling farmer's cheese?
>
>
>Thank you in advance for all your help.
>
>Kateryn de Develyn
>debh at microware.com
Kateryn,
Did you check the deli departments at your grocery stores? That is where I found mine for my feast this weekend. If they do not have it, do check the specialized deli's.
Murkial
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