SC - for recipe fans
Robert Beaulieu
robert.beaulieu at sympatico.ca
Sat Nov 8 21:47:21 PST 1997
liana_winsauer_at_con016p2 at dnrmail.state.il.us wrote:
> here's my recipe for
> quick and easy beef barley soup, er, bread spread:
>
> Liana's Beef Barley Barely Soup
> 1/2 to 1 cup pearl barley
> 1 can french onion soup mix
> 1 can cream of mushroom soup
> 1 can beef broth (preferrably low-salt)
> mix all ingredients together, simmer for an hour or two, or cook in a
> crock pot on LOW all day. Use less barley for longer cooking times,
> as it will continue to grow as long as it has liquid, eventually
> taking over your whole kitchen. Serve with or on bread.
>
> Liana Winsauer
> liana_winsauer at dnrmail.state.il.us
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