SC - re: sc - chocolate thread

[kat]

> > My version of Cassoulet d'isignie
> 
> 
> margali

These recipes sound wonderful but are they period? If so what source? Even if
they are not period I think they would be a big hit at winter events.

I served a non-period cassoulet at Coronation and it was one of the best 
recieved dishes. I would love a period recipe.

Yers,

Gunthar
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