SC - head cook-serious then SILLY
marilyn traber
margali at 99main.com
Sun Oct 19 09:11:03 PDT 1997
> ((shudder))
>
> Is this an Eastern thing? I have never been east of the Mississippi
> (except
> for a couple of trips to Pennsic and Gulf Wars) and have never heard
> of
> frying bologna. We were served cold bologna on Wonder Bread with
> Miracle
> Whip (memories of my childhood) needing to be taken with copius
> amounts of
> cold milk. (because the bread tended to glue itself to the roof of my
>
> mouth). But frying it??? Sounds less than intriguing.
>
> Tyrca
I don't know, near as I can figure, the stuff in hot dogs and the stuff
in boloney is the same, as the fried slice tastes about the same as the
fried hotdog.
margali
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