Re- SC - chestnuts
marilyn traber
margali at 99main.com
Sun Oct 19 16:35:54 PDT 1997
> Fried bologna sandwiches are "typical" of certain areas of the
> Midwest.
> The bologna is not pre-sliced, or at least is thicker sliced than the
>
> stuff one commonly buys in the store. It bends itself into a concave
> shape.
>
> Alys Katharine
>
I fry up 3 or 4 slices, and make little cuts along the edge so they form
into maltese crosses, and layer them so the slits are staggered.
margali
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