Re- SC - Small Feasts-'unpl

Mark Harris mark_harris at risc.sps.mot.com
Thu Oct 23 00:09:38 PDT 1997


> Others have mentioned assorted mint drinks. Some years ago, a
> "Persian mint" beverage was common at feasts in northern Ansteorra.
> (Bear, ya listening?) My current difficulty with that version was
> the amount of sugar or honey involved -- Type II diabetes, striving
> for control via dietary means, and one glass of that *now* would be
> far too much of a shock to the system...
>
> What mint-intensive beverages (beyond simple "teas") have others
> encountered which might substitute / be an acceptable alternative?
>
> ===
> Pax ... Kihe / Adieu -- Amra / TTFN -- Mike
> Kihe Blackeagle (the Dreamsinger Bard) /
> Amr ibn Majid al-Bakri al-Amra (AoA in SCA, so: al-Sayyid) /

Why not try making the sekanjabin with just the mint and vinegar, then
substitute [after experimentation] the appropriate amounts of water and
unsugar

margali

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