SC - Re: SC- Started Knife Set

[Mark Schuldenfrei]

<< First digression: yes, I said stones.>>

And I would assume that this means a stone only for sharpening knives.  With
luck I will soon own one for sharpening leather awls etc., and I doubt I'd
want to use it for knives too.  Is there a book or source that lists the
proper way to sharpen knives?


What are the good knife manufacturers?


Noemi
varju at aol.com
============================================================================

To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".

============================================================================