SC - white drinks and other foods

[marilyn traber]

> I also wouldn't mind if people made suggestions to foods that might
> fit in
> (hint, hint).  Two things that I am looking for in particular are:
> soup (I
> was thinking of a seafood chowder... but the onion pottage that has
> been
> recently discussed looks interesting) and a spread of some sort (i was
>
> thinking of serving the bread swan subtlety that was talked about a
> month
> ago, but I don't know what to fill the "back" with...butter seems just
> a
> bit too far from white)
>
> kael
>

almond milk, almond creme custard, blancmange, frumenty, herbed garlic
creme cheese,  my infamous oop quick cod chowder...
margali

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