SC - Re: Illusion food

[Kathleen M Everitt]

On Sun, 12 Oct 1997 17:02:39 -0500 L Herr-Gelatt and J R Gelatt
<liontamr at ptd.net> writes:

>I used to make (back when Dawnfield in the East Kingdom existed) bread 
>swans
>to hold butter or soft cheeses. They are similar to the puff pastry 
>swans,
>less elegant but more durable (more inportantly, freezable), and they 
>get
>completely eaten, so there's no dishes to wash! 

>Aoife
>

I like that idea. How does one make bread swans? Does it take artistic
ability? Does it involve using a sharp object? Maybe I ought to get my
Laurel husband to do something like that while I just cook. Lots safer,
I'll bet.

Julleran
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