Fake intestines (was: SC - Re: Illusion food)
Maddie Teller-Kook
meadhbh at io.com
Mon Oct 13 21:57:27 PDT 1997
I have made it and it does look like intestines. I batter dipped the
fruit, fried it. placed it on a plate then drizzeled it with honey.
People just gasped when they saw what it was. Very tasty dessert.
meadhbh
Par Leijonhufvud wrote:
>
> On Mon, 13 Oct 1997, marilyn traber wrote:
>
> > frittered chittlings- realistically you take chunks of the organ meat,
> > thread them into intestine, twisting between the meats, battering and
> > deep frying, I found a reference in Thousand eggs to the warner version
> > which was dried fruits threaded into the intestines and frittered. That
> > is what gave me the idea in the first place. I still would like to do it
>
> Am I understanding you correctly in that you have tried this recipie? How
> did it turn out? I have the "Thousand eggs...", and have this vision of a
> huge platter of "intestines" being carried in for dessert. Or a marsipan (?)
> stag, filled with "guts" made from this...
>
> /UlfR
>
> --
> Par Leijonhufvud par.leijonhufvud at labtek.ki.se
> "I think, therefore I parse regular expressions."
>
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