SC - Re: eggs

[Woeller D]

david friedman wrote:
> 
> Brid wrote:
> (imagining somehow putting together all the various egg recipes and subtilties
> >into one feast- tho' no one would probably ever want to see another egg
> >eggain)
> >
> We have come across two different stuffed egg recipes: one Italian, one
> Andalusian.  You hard-boil eggs, cut in half, take out the yolk and mix
> with stuff, refill and fasten back together.  We haven't got a final
> worked-up version for either but I can post the original recipes if anyone
> is interested.
> 
> Elizabeth/Betty Cook

Yes, of course- did you have an doubt ;D
Angelique
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