SC - Spices on Nerves of People
Mark Schuldenfrei
schuldy at abel.MATH.HARVARD.EDU
Thu Oct 9 10:51:21 PDT 1997
Ras wrote:
Realistically tho', do you truly belive that a good
cook would foist things that he /she himself wouldn't eat (not can't eat) on
others? Since the secret of great cooking is tasting , tasting, and tasting
some more, I find the whole concept a bit ludicrous and bizaare.
Yes, in fact, I do.
Tibor (you could call me Jack Sprat, but it wouldn't be smart. :-)
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