SC - Beer-dregs
Philip & Susan Troy
troy at asan.com
Mon Oct 13 09:06:09 PDT 1997
LrdRas at aol.com wrote:
>
> In a message dated 97-10-13 10:03:21 EDT, you write:
>
> << When drinking they just pour the beer off
> gently and then dispose of the sediment. Would you want to keep that
> sediment
> when using it to cook with? Or is it just nasty stuff that should be
> disposed
> of?
>
> Mercedes >>
>
> This is dead yeast and sediment from the brewing mixture. It looks awful but
> is not harrmful,. Sime brewers (not many) consider the "dregs the best part
> of the bottle and selfishly reserve it for themselves. :-)
>
It IS high in B vitamins, I understand. Tastes about the same as a
vitamin pill to me, anyway...
Adamantius
______________________________________
Phil & Susan Troy
troy at asan.com
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