SC - Newcomers Redaction

[marilyn traber]

> To make a Tart of Ryce.
>
> Boyle your Rice, and put in the yolkes of two or three Egges into the
> Rice, and when it is boyled, put it into a dish, and season it with
> Suger, Cinamon, and Ginger, nad butter, and the iuyce of two or three
> Orenges, and set it on the fire againe.
>
> Dawson, Thomas, The Good Huswife's Iewel, 2 parts. London, 1596/7.
>

orange rice pudding. snap

margali, snicker

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