SC - SC fizzy drinks
Charles McCN
charlesn at sunrise.srl.rmit.edu.au
Thu Oct 23 22:16:33 PDT 1997
Come to that, is there evidence that beer was particularly fizzy? If you
make it in modern bottles with crown seals or champagne corks then it is.
But as I recall Dom Perignon (the person) invented the methode
champagnoise in C17 or C18. If fizzy drinks were a big thing, why did it
take that long to figure out? I have never made and served beer in a
barrel (poured by hand, as opposed to using modern keg/gas equipment) so
I don't know how much gas it can keep. Does anyone have any useful
research on this?
Charles
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