SC - cooking laurels
    Mary Morman 
    memorman at oldcolo.com
       
    Mon Sep 22 09:38:43 PDT 1997
    
    
  
Marisa Herzog 9/22/97 11:16 AM
>I heard someone out here (West) suggest that cooks ought to be Pelicaned
>rather than laureled   :)
Well, it depends on what is being rewarded. As I see it, cooking feasts 
is a SERVICE and as such falls under the Pelican order. Researching 
foods, redacting recipes, teaching and so forth is an ART and a SCIENCE 
(both!) and thus fall under the Laurel order.
Baroness Clarissa di Firenze
Seneschal, Barony of Bryn Gwlad, Kingdom of Ansteorra
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