SC - Documentation
Christi Redeker
C-Redeker at mail.dec.com
Tue Sep 23 08:13:33 PDT 1997
Uduido at aol.com wrote:
> In a message dated 97-09-22 20:10:11 EDT, you write:
>
> << Ummmm... Anyone have a period recipe for this one? ; )
> the idea of
> > cooking laurels doesn't seem very widely spread out here.
> >
> > elaina >>
>
> Unfortunately I do not have any recipes for cooking laurels. I do have
> info
> on making laurels into wreaths, drying laurels, reconstituting laurels
> and
> sitting on laurels (this one is particularly fun) if anyone is
> interested........................
>
> Lord Ras
>
In China 'long pork' is the euphamism for human meat, so perhaps your
favorite pork recipes may be in order
margali's voice emanating from that pile of rocks over yonder...
============================================================================
To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".
============================================================================
More information about the Sca-cooks
mailing list