SC - bird or bay?

Jeanne Stapleton jstaplet at adm.law.du.edu
Tue Sep 23 17:06:47 PDT 1997


which one did you cook, Mary or Marisa?  :-)  :-)  :-)
                                                      vvv
> I received my Laurel for cooking her in Ansteorra.
> 
> meadhbh
> 
> 
> Mary Morman wrote:
> > 
> > On 22 Sep 1997, Marisa Herzog wrote:
> > 
> > > I think the justification is that if it is someone who does a
> > > *lot* of research from priomary sources and developes recipes,
> > > etc., then they should be laureled, as this is "art".  Whereas
> > > if they cook well and often from already created sources, and
> > > 'feastocrat', this is "service", and should recieve a pelican. 
> > > I have no idea what the percentage of any peerages for this sort
> > > of thing is. -brid
> > 
> > Okay, time to 'fess up.
> > 
> > Who got what for what?
> > 
> > I am a Pelican, but not for cooking, but have a kingdom arts award
> > for cooking.
> > 
> > Elaina
> > 
> > I know three Atlantian cooking laurels, off the top of my head -
> > Jaelle, Igor, and Melisande.
> > 
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jstaplet at adm.law.du.edu
University of Denver
College of Law
Ext. 6288
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