SC - Shortbread help, please
    Philip & Susan Troy 
    troy at asan.com
       
    Mon Sep 29 07:20:14 PDT 1997
    
    
  
Mark Schuldenfrei wrote:
> 
>   Crush them for key-lime pie crust?
> 
> Nonsense.  Graham crackers, crushed.
Is your argument against crushed shortbread in key lime pie based on
respect for Floridian tradition? This was an oversight on my part; I
should have included "etc." after the words "Key-lime pie". A chocolate
cream pie, or any other pie with a custardy filling would do as well.
If traditional use of Graham crackers is the bone of contention, then I
have two simple questions for you. If not, then we probably don't need,
or want to, get into this particular pet psychosis of mine ;  ) .
Adamantius, who prefers key lime pie made with key limes, shortcrust
pastry, and no meringue (shudder) 
______________________________________
Phil & Susan Troy
troy at asan.com
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