SC - Potato sald-OFF TOPIC

[Louise Sugar]

My lord Ras, I would be careful of crabs...they may give you hives 99 out 
of 100 times but that one time they may cause a life -threatening reaction. 
 I know...my son nearly died of it

Dragonfyr

- -----Original Message-----
From:	Uduido at aol.com [SMTP:Uduido at aol.com]
Sent:	Sunday, September 14, 1997 9:01 PM
To:	sca-cooks at Ansteorra.ORG
Subject:	Re: SC - Potato sald-OFF TOPIC

In a message dated 97-09-14 18:31:50 EDT, you write:

<< You say you make a heavenly potato salad, but throw up
 when you smell it?  >>

Smelling it=dry heaves. Tasting=wretching. :-0 But it really is quite good 
so
I'm told. Master Adamtius has sent me privately a possible course of action
to try and find out why this happens. Am condductiong the first part of the
experiment tomorrow ( Monday). Wish me luck!. :-)

<<Not just plain curiosity--I'm soon to live close
 enough to you to cook a feast you might attend, and I don't want to cook
 anything that would set off allergies--not potatoes, of course, but
 whatever...have enough allergy problems of my own; won't make others
 suffer!

 L. Allison >>

Thank-you for your concern but the ONLY pin-pointed foodd allergy I have is
Blue Crabs. They give me hives. I love them tho' so at least once a year I
tolerate the hives. There is nothing else that you can serve me that would
cause an allergic reaction although as I stated before half-cooked onions
give me the same physical responces as potato salad. So cook away! :-)

Lord Ras

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