SC - Cooking-previous experience
Christi Redeker
C-Redeker at mail.dec.com
Tue Sep 23 13:16:53 PDT 1997
For my addition:
I was cooking for about 5-6 people from about the time that I was 8. I was an only child, but we had to feed other people that helped out on our ranch and my Mom was always out working with them.
I then moved in with my grandmother (truly a Southern lady, if its not fried better cover it in gravy) and she taught me to cook further. I have always loved cooking and I am working on my third SCA feast.
Murkial
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