SC - Composte

[marilyn traber]

> Yes, folkses, look mighty much like kim-chee to me,
> based upon ingredients and method of preparation.
> (And my father's memories.)
>
> Most essential difference may be amount of time
> in the crockery...
>

But I also don't bury mine in the back yard for 6 months either
rotfl with a close pin on the nose as my lord likes kim chee

bleacchhhhhh!

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