SC - Re: SC- advise (oop)

[Aine of Wyvernwood]

just a thought, last night my ex made this dessert....he made it up on the spur
of the moment and with what he had in the kitchen.  Such that it was, he just
bought a new house, the only furniture was the bed, tv and a low coffee table...

[we went shopping today]..
anyway, he took anjou pearts, ripe....he made a sauce from raspberry preserves,
honey and cloves...he heated the pears up til they were a bit warm, heated the
sauce and dribbled it over the pears...it was very good,
tonight he is making me fettucine alfredo from scratch....sigh, and I wonder
why I divorced this man...hey, wait, he didn't cook 15 yrs ago, unless you call
mama stouffer cooking....pears, more pears my dear!
aine

Katherine.E.Neustadt-1 wrote:

> I'm still new at this, so I hope this works.  About the dessert
> competition - chocolate doesn't always take the cake (pun intended).
> The small competition that I won was with a raspberry-nectarine souffle
> tart that I got the recipe from _Good Housekeeping_.  Head table did the
> voting at the end of feast, and I got the votes of all the ladies and
> two of the gentlmen.  It beat out several chocolate dishes.  Personally,
> I think a better choice would be to go with the secret family recipe
> cheesecake.
> Caitlin Munro of Ailsa/Namron, Ansteorra
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