SC - New World Foods
Mark Schuldenfrei
schuldy at abel.MATH.HARVARD.EDU
Wed Sep 17 09:53:35 PDT 1997
Ras wrote:
No need to beg! :-) My PERSONAL problem with New World Foods is that at the
time they were introduced cookery had taken a drastic new path both in
technique and flavoring.
Etcetera. That's two posts in a row that he wrote (to various lists) that
I wish I'd written.
I did not pay him to say those things: perhaps I should?
Tibor
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