SC - New World Foods

Mark Schuldenfrei schuldy at abel.MATH.HARVARD.EDU
Wed Sep 17 09:53:35 PDT 1997


Ras wrote:
  No need to beg! :-) My PERSONAL problem with New World Foods is that at the
  time they were introduced cookery had taken a drastic new path both in
  technique and flavoring.

Etcetera.   That's two posts in a row that he wrote (to various lists) that
I wish I'd written.

I did not pay him to say those things: perhaps I should?

	Tibor
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