SC - Blood Oranges
maddie teller-kook
meadhbh at io.com
Mon Apr 6 20:34:06 PDT 1998
At 03:25 PM 4/6/98 -0600, Mary Morman <memorman at oldcolo.com wrote:
>Well into the 20th century eating 'sweet corn' as a vegetable was
>considered an American barbarism.
You betcha. My mother, a WWII war refugee, remembers how everyone was
rather taken aback at the corn (maize) in their Marshall Plan rations
(circa 1946 - 1948 CE or so, I think.) She says that they had never seen
it before, and that everyone ate it, of course, but they had to *learn* to
enjoy it! :-) Come to think of it, it probably was canned corn. Yuk.
Still, I wonder how often you'll see corn (maize) on a menu or served in
someone's home in Europe even these days. Is it even available over there
in your average grocery store?
- -- Konstanza
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