SC - Source for Gallingale

LrdRas LrdRas at aol.com
Fri Apr 24 21:53:19 PDT 1998


I didn't come across a recipe for babke, but I'll keep an eye out.  I wonder
if they may not be related to baba, which are spongy yeast-rising cakes of
French origin.  What is the national origin of the babke?

Bear
============================================================================

To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".

============================================================================


More information about the Sca-cooks mailing list