SC - RE: Is camping without a cooler out of period?

[Charles McCathieNevile]

I am familiar with the Hieatt & JOnes article from Specuilum, which 
discusses two Anglo-norman MSS and says that the recipes in them all 
reappear through to the 15 C(The MSS are 13?C)

Is there other evidence to put the date back any further?

Charles Ragnar


And it came to pass, that in the cathedral was written...
> 
> The particular culture for which there are the most recipes and cookbooks
> is English/French 14th-15th century; lots of cookbooks with overlapping
> recipes, at least some preserved foods (the preserved nuts/vegetable
> mixtures called compost, for example), and surviving menus with dates
> given:  see Menagier and Two Fifteenth Century Cookery Books.  What
> eveidence I have (not a whole lot) suggests this cuisine goes back as far
> as 12th c.
> 
> Elizabeth/Betty Cook
> 
> 
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