SC - recommended spice buys?

[Christine A Seelye-King]

I have a vague idea about Grains of Paradise, I have seen them and
watched another cook use them.  Since I now know more about galigale than
I did before, can we discuss these?
	Christianna
On Tue, 28 Apr 1998 11:21:37 -0700 david friedman <ddfr at best.com> writes:
>At 12:13 AM -0600 4/28/98, Stefan li Rous wrote:
>>Greetings,
>>
>>There are a number of wonderful mailorder spice merchants that have 
>been
>>mentioned on this list. Unfortunately, I have not been a big user of
>>these exotic spices, so I've never thought I needed enough to justify 
>an
>>order and the shipping overhead.
>>
>>If I were to place an order for the few spices I can immediately 
>think of,
>>what other spices would you recommend I buy so that I would have them 
>on
>>hand when I suddenly want to try a recipe on the spur of the moment?
>
>In addition to what has already been mentioned, saffron may be better
>quality and price special ordered than in your grocery store.
>
>Also note that you can share a special order.  Half a pound of grains 
>of
>paradise is too much, but split it among the several cooks in your end 
>of
>your kingdom and it comes down to something reasonable.
>
>Elizabeth/Betty Cook
>
>
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