SC - Request: Recipe for whole pig?

[LrdRas]

In a message dated 4/8/98 6:44:15 PM Eastern Daylight Time,
themorrigan at softhome.net writes:

<< I too need a this recipie, the feastocrats for our next big event are
 planning on doing
 one but in a hog roaster. I promised to try to track down a recipie.
 
 Morganna >>

The many times that I have done pig, we started it about midnight the night
before for a 1 or 2 o'clock  in the afternoon finish time. . The pig rosater
takes about 5 bags of charcoal. The only thing that I have ever used for a
baste is beer. 

BTW, congradulations on getting chosen for this job. In my neck of the woods
pig roasting is usually reserved for the men. :-) You also might want to
prepare yourself for the "taste" testing and critique you will recieve from
"experienced" pig people. :-)

Ras
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