SC - FW: joke for those not at Pennsic
Phil & Susan Troy
troy at asan.com
Tue Aug 11 10:03:30 PDT 1998
On Tue, 11 Aug 1998, Deborah J Hammons wrote:
> Yesterday I went to a bistro/cafe type eatery in Ft. Collins, Colorado.
> They served a warm dessert dish that they had on the menu as "medieval"
> and the recipe over 500 years old. The cook said it "should" be of
> french origin. Any ideas? This particular one was sliced peaches on the
> bottom, with a pancake like covering.
Clafouti is from France, indeed... I believe the Limousin region. (The
Limousin region is right below the Center region, which houses Paris, and
next to Auvergne, if I remember correctly. I took French for seven years
and used to know lots about geography there, but... well, let's just say
it's slipping!)
I can't speak for its age, although I could look for information and will
post what I find.
Jen
Unix IS user friendly. It's just picky about who its friends are.
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