SC - Pizza
JEANNE STAPLETON
jstaplet at du.edu
Wed Aug 19 10:01:55 PDT 1998
> Stefan asks:
>
> >>So, what else did these pizzas have on them? Tomato paste? Cheese? Were they
> round or square in shape?<<
>
> Mine (in Venice) was round. There was cheese on it, but I don't remember if
> there was anything tomato-y. The crust was very thin and cruchy, tho.
>
> Renata
I bought mine in Rome (in the Vatican, actually! Holy pizza, Batman!
:-)) by the slice, from a tiny shop in the thickness of the wall there
around the square at St. Peters (if you look at a photo, you see those
curved walls with allt he little columns--right on the other side of
those). It was thin and crunchy (and that's my preference in pizza
crust ever since--I find I don't like "deep dish" because of allt he
soggy bread) and it had a bit of tomato paste, a sprinkling of cheese
and herbs--mostly oregano by the taste of it. It was great bought hot
on a rainy January afternoon--and the slices were in squares, from a
rectangular pizza.
Berengaria
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