SC - edible castles

[Jim Hawkins]

There is a somewhat more modern solution.  Using a 10
in, 8 in, and 6 in. pans, you can achieve a look of a
castle by cutting the rounds into hexagons.  If she
would like something smaller then you can find what is
called mini-pans that will make either individual
servings or servings up to six or 12.  I have done this
before and will help if I can.

Callie
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