SC - Yet another cookbook enquiry

[Michael F. Gunter]

>   I recently got another medieval cookbook that I'd like some opinions on.
> The tile is 'A Taste Of History.  10,000 years of food in Britain.'  The
> Author is Maggie Black.

> -Sianan

My lady brought this book back from her studies in England and Alys D. and
I fought over it all the time. I love this book. The one problem with it is
that it doesn't give the original translation for many of the recipes but it
does a good job of breaking the recipes down historically.

Plus, it's a gorgeous book.

Gunthar
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