SC - Scottish/british food terms
snowfire@mail.snet.net
snowfire at mail.snet.net
Tue Dec 29 13:06:26 PST 1998
Well, how about phideaux?
I'll have the hot tub bubbling, and a batch of bread in the oven-just hang a left as
soon as you get under the rock.
margali
Shari Burnham wrote:
> Marilyn Traber wrote:
>
> > oh, call the emergent-tsy room,
>
> what should we call it?
>
> (head for the hills! really fast! make room under the rock, that would be orefully
> gniess of you!)
============================================================================
To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".
============================================================================
More information about the Sca-cooks
mailing list