Organ meats (was SC - Hedgehogs)
Philip & Susan Troy
troy at asan.com
Thu Dec 17 14:21:44 PST 1998
Philippa Alderton wrote:
>
> Best recipe I've found for deer heart is stuffed.
>
> Boil it a bit to tenderize, open, fill with your favorite stuffing, tie, and
> bake. Serve sliced thinly. Any stuffing will work- I prefer a wild
> rice/brown rice combo.
Yum. I've also seen venison haggis recipes which feature heart meat,
among other internal organs... .
Adamantius
- --
Phil & Susan Troy
troy at asan.com
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