SC - Scottish/british food terms

[Philippa Alderton]

Gave a friend a book on Scottish cooking, and he has a couple of questions
on terms used. Anybody know what "single cream" or "brown sauce" refers to,
specificly?


Phlip
Caer Frig
Barony of the Middle Marches
Middle Kingdom

Southeastern Ohio

Phlip at bright.net

Consistency is the last refuge of the unimaginative.

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