SC - Biscuits-oop

[Decker, Terry D.]

> > Try sifting together 2 cups flour, 2 teaspoons baking powder, and 1
> teaspoon
> > salt.  That should put you in the ballpark for Bisquick.
> > 
> > Bear
> 
> Doesn't Bisquick also have some kind of oil or shortening worked into
> it? Or am I thinking of one of those instant pancake mixes where you
> just add water or milk?
> 
> Adamantius
> 
I think you're right.  I haven't used Bisquick in years, but it is used in
applications where you normally add shortening. It would probably be about
1/3 cup of solid vegetable shortening for making biscuits with the above
mix.

Bear
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