SC - nightshades
david friedman
ddfr at best.com
Sat Feb 14 11:59:45 PST 1998
Phlip gave directions for building a brick oven. This is something I've
been fantasizing about for several years. I still haven't done it, but
here are two books with detailed directions:
Tom Jaine, _Building a Wood-Fired Oven for bread and pizza_, Prospect
Books 1996, ISBN 090732570X
Thom Leonard, _The Bread Book: a natural, whole-grain seed-to-loaf
approach to real bread_, East-West Health Books 1990, ISBN 0-936184-09-4
The latter book, BTW, also discusses how to grind your own flour and
grow your own grain in the back yard.
mar-Joshua ibn-Eleazar ha-Shalib
Stephen Bloch
sbloch at panther.adelphi.edu
http://www.adelphi.edu/~sbloch/
Math/CS Dept, Adelphi University
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