SC - rose sotelties

[LrdRas at aol.com]

In a message dated 2/4/98 6:19:25 PM Eastern Standard Time, rtrigg at hoflink.com
writes:

<< The recipe calls for brushing rose petals with egg white that has been 
 beaten until frothy, then dipping the petals in sugar, coating both sides. 
 They are then placed on a towel to dry.  >>

This is , IIRC, correctly the exact same method used to preserve violets
which, IIRC, is period.

Ras
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