SC - beer bread, OOP
R.A. Kappler II
kappler at edgenet.net
Sun Feb 8 20:36:37 PST 1998
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OK, I finished brewing my second ever all grain batch today, and took =
the spent grains to make beer bread. It was delicious, but soggy in the =
middle. Here's the recipe, ideas anyone? Phlip and I were surmising =
too much liquid.
For 1 1/2 lb loaf:
1 cup spent grain
8 oz homebrew (quality not important)
Mix grain and beer in blender to pulverize. Add to bread machine with
2 1/2 cups white flour
1 tsp salt
1 tbsp vegetable oil (I used olive oil)
2 tbsp sugar
1 pkg bread yeast
Well, as I said, it was absolutely one of the tastiest breads I've ever =
made, but virtually mush in the middle, and didn't rise hardly at all. =
If anyone can help me fix the recipe, I will happily bake my little Puck =
butt off and mail out loaves to any who want one, as I have some 12 =
pounds of spent grain that will either go into bread or go out back for =
the critters.
Regards, Puck
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<DIV><FONT color=3D#000000 size=3D2>OK, I finished brewing my second =
ever all grain=20
batch today, and took the spent grains to make beer bread. It was=20
delicious, but soggy in the middle. Here's the recipe, ideas =
anyone? =20
Phlip and I were surmising too much liquid.</FONT></DIV>
<DIV><FONT color=3D#000000 size=3D2></FONT> </DIV>
<DIV><FONT color=3D#000000 size=3D2>For 1 1/2 lb loaf:</FONT></DIV>
<DIV><FONT color=3D#000000 size=3D2>1 cup spent grain</FONT></DIV>
<DIV><FONT color=3D#000000 size=3D2>8 oz homebrew (quality not=20
important)</FONT></DIV>
<DIV><FONT color=3D#000000 size=3D2></FONT> </DIV>
<DIV><FONT color=3D#000000 size=3D2>Mix grain and beer in blender to=20
pulverize. Add to bread machine with</FONT></DIV>
<DIV><FONT color=3D#000000 size=3D2>2 1/2 cups white flour</FONT></DIV>
<DIV><FONT color=3D#000000 size=3D2>1 tsp salt</FONT></DIV>
<DIV><FONT color=3D#000000 size=3D2>1 tbsp vegetable oil (I used olive=20
oil)</FONT></DIV>
<DIV><FONT color=3D#000000 size=3D2>2 tbsp sugar</FONT></DIV>
<DIV><FONT size=3D2>1 pkg bread yeast</FONT></DIV>
<DIV><FONT size=3D2></FONT> </DIV>
<DIV><FONT size=3D2>Well, as I said, it was absolutely one of the =
tastiest breads=20
I've ever made, but virtually mush in the middle, and didn't rise hardly =
at=20
all. If anyone can help me fix the recipe, I will happily bake my =
little=20
Puck butt off and mail out loaves to any who want one, as I have some 12 =
pounds=20
of spent grain that will either go into bread or go out back for the=20
critters.</FONT></DIV>
<DIV><FONT size=3D2></FONT> </DIV>
<DIV><FONT color=3D#000000 size=3D2>Regards, Puck</FONT></DIV>
<DIV><FONT size=3D2></FONT> </DIV></BODY></HTML>
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