SC - Book question

[Christi Redeker]

This is a wonderful book and I used it extensively....

Christi Redeker
Digital Equipment Corporation
Colorado Springs, Colorado
Christi.redeker at digital.com

- -----Original Message-----
From:	jeffrey s heilveil [SMTP:heilveil at students.uiuc.edu]
Sent:	Tuesday, February 10, 1998 11:52 PM
To:	Bucatar-sef
Subject:	SC - Book question

I found a reference for a book and I was wondering (though I hope I
didn't miss a review on this one already posted) what people thought of
it.

 
Take a Thousand Eggs or More: A Translation of Medieval Recipes from
Harleian MS.279, Harleian MS.4016, & Extracts of Ashmole
MS.1439, Laud MS.553, & Douce MS.55, with over 100 Recipes Adapted to
Modern Cookery Cindy Renfrow / Other Format / B&N Price: $27.00 -
Regular
discounting not available on this title.(Available in 4 - 6 Weeks /
Special Order) 

I also found that Barnes and Noble has Pleyn Delit, for those of us who
are still without it, for $16.95 in paperback.

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