SC - Baconn'd Herring Breakfasts

DELTAYLOR at aol.com DELTAYLOR at aol.com
Fri Feb 20 06:31:45 PST 1998


In a message dated 98-02-18 21:02:32 EST, you write:

<< You can cook a sauce with meat as
 >long as the meat is not consumed and is saved for another time...
 > >>
When I was young, pre Vatican II, in our area (Cajun) nothing to do with meat
could be eaten on fish days which were every Friday and the eves of Holy Days
(Feasts).
No broths, soups, dressings etc.  Fish and dairy products were the order of
the day.
Elisande
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