SC - Milk/Meat separation in Kashrut...

[jeffrey s heilveil]

>Cariadoc, I understand the *Cmg* above, but I don’t see how you
>get NC for Renaissance or BG for medieval?
>
>Thanks.
>   Stefan li Rous

"Nouvelle Cuisine" and "Brown Goo," of course.

David/Cariadoc
http://www.best.com/~ddfr/


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