SC - Feast and Budget planning
Mary Morman
memorman at oldcolo.com
Fri Jan 23 08:11:09 PST 1998
On Thu, 22 Jan 1998, LrdRas wrote:
<snip many good things>
> Feast budget is as falls, usually> $5.00/ person main feast. $1.25/person
> lunch. .75 cents/person breakfast Sunday. Friday night snacks, coffee, tea
> absorbed by shire.
>
> Ras
all of the budgeting information sounds fine, but i'm really
concerned/interested by the "coffee and tea" part. do you serve coffee
and tea at feasts? even at breakfasts? i have heard of people doing this
and wonder how pervasive this custom is?
i'll serve coffee, tea, or hot cocoa at a personal encampment, but will
not serve it or be associated with it as a 'provided' beverage at an
event.
elaina, S.P.
(Stuffy Purist...)
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