SC - Rehashing tho'ts on allergies and menus

[LrdRas at aol.com]

In a message dated 1/31/98 12:21:23 AM Eastern Standard Time,
MdePeyriac at aol.com writes:

<< just make
 sure they have other things to choose.
 
                                                 Melusine >>

This is the ultimate "secret" to successful feasts> Make sure that there is a
variety of flavors, smells, tastes and textures. Do not use the same spices,
etc. in every dish. Provide enough balance so there is enough for all no
matter what their food preferences and/or food restrictions may be. 

If you are careful in menu planning then it will be a rare person that cannot
find some things that they can eat at a feast in enough abundance so that
those with personal restrictions/dislikes will leave the feast table filled
and satisfied.

Ras
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