SC - shameless begging-oop recipe

[Mordonnade]

In a message dated 98-01-02 11:23:29 EST, you write:

<<  if someone has any ideas for
 using shrimp stock, I have a fair amount, and would like to try something
 other than my usual boullibaisse of Japanese style clear soup.
  >>

Try using it instead of water or milk in your favorite white sauce recipe, and
serve over toast. 

Mordonna (who is used to making do with what she has)
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